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Houston Restaurant Weeks

Join us for Houston Restaurant Weeks!

August 1 - September 6

Enjoy a 3 course dinner for $35! We will be open and dishing out favorites, featuring Certified Angus Beef® Steaks, Seafood, and Homemade Desserts.

Benefitting the Houston Food Bank

Find Your Saltgrass


Participating Locations

Baytown
ConroeNorth Freeway
East FreewayGRB DowntownPasadena
Southwest FreewayShepherdWoodlands
WillowbrookKaty FreewayCypress
HumbleSugar LandPearland
Gulf FreewayKaty MasonMeyerland


Dinner Menu | $35 PER PERSON

FIRST COURSE

Choice of one

QUESO FRESCO

Queso blanco, pico, cilantro, scallions, tostada chips.

FRIED MUSHROOMS

Parmesan dusted, ranch dressing.

RANGE RATTLERS™

Jumbo jalapeños, shrimp, Jack cheese, cilantro, ranch dressing. 


SECOND COURSE

Served with soup, house or Caesar salad & choice of side. Substitute a Wedge Salad for $3.49

Choice of one

GULF COAST STEAK AND SHRIMP

10 oz sirloin with fried or grilled shrimp. Substitute a 12 oz Ribeye for $6

BACON WRAPPED FILET AND SHRIMP

6 oz filet mignon with fried or grilled shrimp.

BLACKENED REDFISH

Grilled shrimp, crawfish, and a lemon butter sauce. 


THIRD COURSE

Choice of one

APPLE PIE A LA MODE

Salted caramel sauce.

CHEESECAKE

Strawberry and white chocolate sauce.

CARROT CAKE

Cream cheese frosting.

Find Your Saltgrass

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